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Ranch Chicken and Potato Foil Packs
Chicken and potatoes sizzle inside a grilled foil packet with bacon and creamy ranch dressing.
4 Servings
- 1 hr -
pillsbury.com
Servings:
4
| Calories:
2164
| Total Fat:
136g
| Chol:
828mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
136g
209 %
Sat Fat
36g
180 %
Total Carb
37g
12 %
Fiber
4g
16 %
Sugars
4g
---
Cholesterol
828mg
276 %
Sodium
2753mg
115 %
Protein
188g
377 %
Calories:
46% Boneless skinless chicken thighs
30% Bacon
16% Ranch dressing
6% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 bag (20 oz) refrigerated cooked new potato wedges
6 boneless skinless chicken thighs (about 20 oz), cut in half
1 1/4 cups low-fat or regular ranch dressing
4 slices precooked bacon, chopped
1/4 cup chopped green onions (4 medium)
1/2 teaspoon coarse ground black pepper
Directions :
View recipe
directions
on pillsbury.com
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Ranch Chicken and Potato Foil Packs
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