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Ricotta Herb Spread

1 15-ounce container fresh ricotta (about 2 cups) 2 tablespoons chopped fresh herbs (such as flat-leaf parsley, tarragon,
8 Servings - 5 min - realsimple.com
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Servings:8  | Calories:137 | Total Fat:11g  | Chol:27mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 5g
25 %
Total Carb 4g
1 %
Fiber 0g
0 %
Sugars 0g
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Cholesterol 27mg
9 %
Sodium 309mg
13 %
Protein 7g
13 %
Calories:
67% Ricotta
22% Extra-virgin olive oil
9% Baguette
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs

Ingredients

1 15 ounce container fresh ricotta (about 2 cups)
2 tablespoons chopped fresh herbs (such as flat-leaf parsley, tarragon, chives, cilantro, or any combination)
kosher salt and black pepper
2 tablespoons extra-virgin olive oil
1 small baguette, sliced and toasted

Directions : View recipe directions on realsimple.com
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