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photo Salmon & Corn Chowder with Bacon Recipe | Say Mmm

Salmon & Corn Chowder with Bacon

This Salmon & Corn Chowder with Bacon recipe contains oscar mayer bacon, new potatoes, velveeta, milk, salmon and more.
6 Servings - 50 min - kraftrecipes.com
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Servings:6  | Calories:1230 | Total Fat:78g  | Chol:152mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 78g
120 %
Sat Fat 28g
140 %
Total Carb 90g
30 %
Fiber 10g
40 %
Sugars 16g
---
Cholesterol 152mg
51 %
Sodium 1868mg
78 %
Protein 44g
89 %
Calories:
53% OSCAR MAYER Bacon
25% New potatoes
13% Others combined
6% VELVEETA
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tsp. oil
1 onion , chopped
2 stalks celery , finely chopped
2 cloves garlic , minced
2 Tbsp. flour
3 cups milk
3/4 lb. new potatoes (about 6), cut into 1/2 inch cubes
1 can (11 oz.) corn with red and green bell peppers, undrained
3 sprigs fresh thyme
6 oz. VELVEETA , cut into 1/2 inch cubes
2 Tbsp. GREY POUPON Dijon Mustard
1-1/2 lb. salmon , skin removed, cut into 1 inch pieces
6 slices chopped OSCAR MAYER Bacon , cooked

 Directions : View recipe directions on kraftrecipes.com
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