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Blackened Salmon Tacos with Avocado Mango Salsa
A light salmon tacos with lime crema, avocado and mango salsa! Fast enough for a weeknight dinner, fancy enough for a dinner party! Healthy, delicious & fast!
adashofsass.com
Servings:
??
| Calories:
1271
| Total Fat:
93g
| Chol:
40mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
93g
142 %
Sat Fat
21g
106 %
Total Carb
109g
36 %
Fiber
33g
134 %
Sugars
34g
---
Cholesterol
40mg
13 %
Sodium
2754mg
115 %
Protein
22g
45 %
Calories:
39% Others combined
25% Avocado
18% Avocado
16% Sour cream
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
Mexican Spice Mix
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
1/3 teaspoon ground cumin
1/4 teaspoon cayenne pepper powder
1/2 teaspoon salt
Olive oil, for brushing salmon
Soft taco sized tortillas (corn or whole wheat)
Lime Crema
1/2 cup sour cream
Zest and juice from 1 lime
1/2 teaspoon salt (or to taste)
Avocado Mango Salsa
1 large avocado, diced
1 mango, diced
1 shallot, diced
Directions :
View recipe
directions
on adashofsass.com
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Blackened Salmon Tacos with Avocado Mango Salsa
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