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Schmaltz (Rendered Chicken Fat
How to Render Chicken Fat - a step-by-step tutorial on how to render chicken fat. Super easy and something every home cook should know!
0.5 Servings
- 1 hr 45 min -
thewoodenskillet.com
Servings:
0.5
| Calories:
6470
| Total Fat:
685g
| Chol:
723mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
685g
1054 %
Sat Fat
204g
1020 %
Total Carb
21g
7 %
Fiber
4g
16 %
Sugars
9g
---
Cholesterol
723mg
241 %
Sodium
4148mg
173 %
Protein
51g
101 %
Calories:
94% Chicken fat
3% Chicken
1% Yellow onion
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
Approx. 3/4 pound chicken fat (roughly chopped)
Approx. 1/4 pound chicken skin
water (enough to cover fat and skin)
1 medium yellow onion, diced (optional)
kosher salt
Directions :
View recipe
directions
on thewoodenskillet.com
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Schmaltz (Rendered Chicken Fat
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