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photo Simple, Classic Chicken Potpie Recipe | Say Mmm

Simple, Classic Chicken Potpie

Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.
2 Servings - 1 hr 23 min - allrecipes.com
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Servings:2  | Calories:3131 | Total Fat:197g  | Chol:660mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 197g
303 %
Sat Fat 71g
355 %
Total Carb 207g
69 %
Fiber 14g
56 %
Sugars 23g
---
Cholesterol 660mg
220 %
Sodium 5755mg
240 %
Protein 134g
269 %
Calories:
34% Rotisserie chicken
34% Pie crusts
22% Others combined
7% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 cups roasted, shredded rotisserie chicken
1 (15 ounce) package refrigerated pie crusts
2 tablespoons vegetable oil
2 medium onions, chopped
3 small stalks celery, cut crosswise 1/4 inch thick
2 cups chicken broth
1 (12 fluid ounce) can evaporated milk
1/3 cup butter
9 tablespoons all-purpose flour
3/4 teaspoon dried thyme
1/4 cup dry sherry or white wine
Salt and ground pepper
1/4 cup chopped fresh parsley
1 (16 ounce) package frozen peas and carrots, not thawed

 Directions : View recipe directions on allrecipes.com
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