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Skillet Mac & Cheese
This Skillet Mac & Cheese recipe contains half-and-half cream, process cheese, elbow macaroni, butter, all-purpose flour.
4 Servings
- 25 min -
tasteofhome.com
Servings:
4
| Calories:
686
| Total Fat:
42g
| Chol:
127mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
42g
65 %
Sat Fat
26g
130 %
Total Carb
48g
16 %
Fiber
2g
8 %
Sugars
2g
---
Cholesterol
127mg
42 %
Sodium
565mg
24 %
Protein
30g
59 %
Calories:
45% Process cheese
28% Elbow macaroni
16% Half-and-half cream
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 cups uncooked elbow macaroni
2 tablespoons butter
2 tablespoons all-purpose flour
1-1/2 cups half-and-half cream
3/4 pound process cheese (Velveeta), cubed
Directions :
View recipe
directions
on tasteofhome.com
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Skillet Mac & Cheese
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