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Spinach and Gruyère Soufflé
This recipe contains egg yolks, unsalted butter, egg whites, whole milk, all-purpose flour and more.
6 Servings
- 55 min -
myrecipes.com
Servings:
6
| Calories:
203
| Total Fat:
14g
| Chol:
376mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
6g
30 %
Total Carb
6g
2 %
Fiber
0g
0 %
Sugars
3g
---
Cholesterol
376mg
125 %
Sodium
472mg
20 %
Protein
12g
25 %
Calories:
52% Egg yolks
17% Others combined
16% Unsalted butter
12% Egg whites
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 cup whole milk
2 tablespoons unsalted butter
2 tablespoons all-purpose flour
4 large egg yolks
1 tablespoon Dijon mustard
1/2 cup plus 1 Tbsp. grated Gruyère
1 10-oz. package frozen chopped spinach, thawed and squeezed dry
Salt and pepper
6 large egg whites
Directions :
View recipe
directions
on myrecipes.com
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Spinach and Gruyère Soufflé
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