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Spinach-Stuffed Mushrooms

These simple, crowd-pleasing appetizers are so savory and flavorful, they'll be gone before you can explain they're low-fat.
40 Servings - 35 min - kraftrecipes.com
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Servings:40  | Calories:48 | Total Fat:2g  | Chol:4mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 6g
2 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 4mg
1 %
Sodium 131mg
5 %
Protein 3g
7 %
Calories:
34% STOVE TOP Stuffing Mix for Chicken
22% KRAFT Grated Parmesan Cheese
22% Spinach
21% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 cups hot water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
40 fresh mushrooms (2 lb.)
2 Tbsp. butter
2 cloves garlic , minced
1 pkg. (10 oz.) frozen chopped spinach , thawed, well drained
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1 cup KRAFT Grated Parmesan Cheese

Directions : View recipe directions on kraftrecipes.com
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