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Spoonbread

This recipe contains sour cream, butter, corn, creamed corn, ground cinnamon and more.
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Servings:??  | Calories:2108 | Total Fat:100g  | Chol:573mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 100g
153 %
Sat Fat 55g
274 %
Total Carb 306g
102 %
Fiber 76g
305 %
Sugars 59g
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Cholesterol 573mg
191 %
Sodium 4391mg
183 %
Protein 63g
125 %
Calories:
43% Others combined
19% Sour cream
19% Butter
17% Corn
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (15 oz) corn, drained
1 can (15 oz) creamed corn
1 cup sour cream
2 large eggs, lightly beaten
1/2 cup (1 stick) butter, melted
1 box (8.5 oz) corn muffin / corn bread mix
1 / 2 teaspoon Kosher salt
1/4 teaspoon pepper
Ground cinnamon

Directions : View recipe directions on noblepig.com
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