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photo Strawberry-Rhubarb Pound Cake Dessert Recipe | Say Mmm

Strawberry-Rhubarb Pound Cake Dessert

This Strawberry-Rhubarb Pound Cake Dessert recipe contains prepared pound cake, cool whip whipped topping, sugar, strawberries, rhubarb.
10 Servings - 2 hr - kraftrecipes.com
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Servings:10  | Calories:181 | Total Fat:8g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 5g
25 %
Total Carb 26g
9 %
Fiber 2g
8 %
Sugars 9g
---
Cholesterol 73mg
24 %
Sodium 134mg
6 %
Protein 3g
5 %
Calories:
65% Prepared pound cake
12% Sugar
11% COOL WHIP Whipped Topping
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. fresh rhubarb , cut into 1-inch-thick slices
2 cups halved strawberries
1/3 cup sugar
1 pkg. (10.75 oz.) frozen prepared pound cake , thawed, cut into 10 slices
1-1/3 cups thawed COOL WHIP Whipped Topping

 Directions : View recipe directions on kraftrecipes.com
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