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Stuffed Mushrooms
Few things in life give me more joy than this. A mushroom cap stuffed with a glorious mixture and baked until golden brown an...
8 Servings
- 55 min -
thepioneerwoman.com
Servings:
8
| Calories:
245
| Total Fat:
19g
| Chol:
74mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
10g
50 %
Total Carb
6g
2 %
Fiber
1g
4 %
Sugars
3g
---
Cholesterol
74mg
25 %
Sodium
678mg
28 %
Protein
13g
26 %
Calories:
39% Cream Cheese
23% Pork Sausage
21% Parmesan Cheese
15% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
24 ounces, weight White Button Mushrooms
1/3 pound Hot Pork Sausage
1/2 whole Medium Onion, Finely Diced
4 cloves Garlic, Finely Minced
1/3 cup Dry White Wine
8 ounces, weight Cream Cheese
1 whole Egg Yolk
3/4 cups Parmesan Cheese, Grated
Salt And Pepper, to taste
Directions :
View recipe
directions
on thepioneerwoman.com
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