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photo Sweet Potato Biscuits Recipe | Say Mmm

Sweet Potato Biscuits

This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a slice ham, or simply topped with butter.
8 Servings - 20 min - allrecipes.com
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Servings:8  | Calories:107 | Total Fat:4g  | Chol:2mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 2g
---
Cholesterol 2mg
1 %
Sodium 491mg
20 %
Protein 2g
4 %
Calories:
53% All-purpose flour
26% Shortening
10% Sweet potatoes
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup all-purpose flour
3 teaspoons baking powder
2 teaspoons white sugar
1 teaspoon salt
2 tablespoons shortening
3/4 cup mashed sweet potatoes
1/4 cup milk

 Directions : View recipe directions on allrecipes.com
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