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Tacos al Vapor
This Tacos al Vapor recipe contains beef, corn tortillas, refried beans, green salsa, kraft shredded low-moisture part-skim mozzarella cheese.
24 Servings
- 40 min -
kraftrecipes.com
Servings:
24
| Calories:
47
| Total Fat:
1g
| Chol:
11mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
1g
2 %
Sat Fat
0g
0 %
Total Carb
5g
2 %
Fiber
1g
4 %
Sugars
0g
---
Cholesterol
11mg
4 %
Sodium
69mg
3 %
Protein
5g
10 %
Calories:
52% Beef
35% Corn tortillas
9% Refried beans
3% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 lb. dried salted beef (cecina), cut into 1 / 2-inch-wide strips
24 corn tortillas (4 inch), warmed
1/2 cup refried beans
1-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/2 cup green salsa
Directions :
View recipe
directions
on kraftrecipes.com
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Tacos al Vapor
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