Tamale pie recipe, classic American comfort food, made with ground beef, onion, bell pepper, tomatoes, Anaheim chiles, corn, olives, raisins, cheddar cheese, and cornbread.
Servings:8 | Calories:324 | Total Fat:17g | Chol:70mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 7g
35 %
Total Carb 21g
7 %
Fiber 3g
12 %
Sugars 4g
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Cholesterol 70mg
23 %
Sodium 814mg
34 %
Protein 23g
47 %
Calories:
46% Lean ground beef
22% Others combined
17% Sharp cheddar cheese
14% Can whole kernel corn
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 Tbsp olive oil 1 1/2 pounds lean ground beef 1 onion, chopped 1 green bell pepper, seeds and stem removed, chopped 1/2 teaspoon salt 2 teaspoons chile powder (more or less to taste) 2 teaspoons cumin (more or less to taste) 1 (14 1/2 ounce) can fire-roasted tomatoes 1 (4 ounce) can green Anaheim chiles, drained, chopped 1 (16 ounce) can whole kernel corn, drained 1 (4 ounce) can sliced ripe olives 1/3 cup raisins 1 cup grated sharp cheddar cheese (about 4 ounces) 1/3 cup water
Directions : View recipe directions on simplyrecipes.com
