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Tarragon-Almond Green Beans

A hint of balsamic vinegar gives a fresh taste to this simple side shared by Glenda Malan. 'Sliced almonds dress up green beans tastefully when company's coming,' she relates from Lake Forest, California. 'I can't think of an entree this dish doesn't complement.'
6 Servings - 20 min - allrecipes.com
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Servings:6  | Calories:88 | Total Fat:3g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 0g
0 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 0mg
0 %
Sodium 64mg
3 %
Protein 3g
7 %
Calories:
39% Fresh green beans
30% Sliced almonds
16% Others combined
12% Balsamic vinegar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 pounds fresh green beans, trimmed
1/3 cup sliced green onions
1 garlic clove, minced
2 teaspoons olive or canola oil
1/4 cup balsamic vinegar
4 teaspoons sugar
1 1/2 teaspoons minced fresh tarragon
1/8 teaspoon salt
1/4 cup sliced almonds, toasted

Directions : View recipe directions on allrecipes.com
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