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photo Tofu and tomatoes Recipe | Say Mmm

Tofu and tomatoes

Here’s a dish I enjoyed a lot growing up. It’s a very simple Dau Sot Ca Chua recipe that is my comfort food. As a kid I ate this a lot, but never even considered the work my parents or grandma would put into making this. It would kind of just appear during dinner time (I appreciate it much more now!).
4 Servings - 1 hr 5 min - hungryhuy.com
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Servings:4  | Calories:170 | Total Fat:11g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 1g
5 %
Total Carb 11g
4 %
Fiber 2g
8 %
Sugars 7g
---
Cholesterol 0mg
0 %
Sodium 686mg
29 %
Protein 11g
21 %
Calories:
50% Firm tofu
26% Oil
16% Ripe Roma tomatoes
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb. (0.45kg) firm tofu
5 medium, ripe, Roma tomatoes
1 tablespoon tomato paste
1/2 teaspoon fish sauce (optional, but..not really!)
1 teaspoon salt
2 teaspoons sugar
1/2 cup water
oil for deep frying

 Directions : View recipe directions on hungryhuy.com
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