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Tuna-Noodle Skillet Supper
Take tuna casserole up a notch with Alfredo sauce and seasoned croutons. It goes from start to finish in 25 minutes.
6 Servings
- 25 min -
bettycrocker.com
Servings:
6
| Calories:
328
| Total Fat:
12g
| Chol:
42mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
12g
18 %
Sat Fat
3g
15 %
Total Carb
33g
11 %
Fiber
2g
8 %
Sugars
6g
---
Cholesterol
42mg
14 %
Sodium
471mg
20 %
Protein
21g
42 %
Calories:
33% Alfredo
31% Egg noodles
18% Others combined
16% White tuna in water
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 tablespoon canola or vegetable oil
1 large onion, coarsely chopped (1 cup)
4 cups water
4 cups uncooked medium egg noodles (8 oz)
1 package (8 oz) sliced fresh mushrooms (about 3 cups)
2 cans (5 oz each) solid white tuna in water, drained
1 jar (16 oz) Alfredo pasta sauce
1 cup seasoned croutons, coarsely crushed
Directions :
View recipe
directions
on bettycrocker.com
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Tuna-Noodle Skillet Supper
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