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Turkey Cutlets with Parmesan Crust
This Turkey Cutlets with Parmesan Crust recipe contains turkey breast cutlets, seasoned breadcrumbs, butter, parmesan, egg whites and more.
8 Servings
-
skinnytaste.com
Servings:
8
| Calories:
286
| Total Fat:
14g
| Chol:
85mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
5g
25 %
Total Carb
8g
3 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
85mg
28 %
Sodium
640mg
27 %
Protein
31g
61 %
Calories:
62% Turkey breast cutlets
14% Seasoned breadcrumbs
14% Others combined
8% Butter
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
8 (4 oz) turkey breast cutlets
4 egg whites, beat
3/4 cup seasoned breadcrumbs
1/3 cup Parmesan cheese
salt and fresh pepper
2 tbsp butter
2 tsp olive oil
Directions :
View recipe
directions
on skinnytaste.com
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Turkey Cutlets with Parmesan Crust
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