Turkey Enchilada Casserole

This Turkey Enchilada Casserole recipe contains ground turkey breast, jack cheese, corn tortillas, red enchilada sauce, onion and more.

8 Servings - myrecipes.com

Servings:8 | Calories:361 | Total Fat:17g | Chol:100mg | More

Nutritional facts are per serving and accuracy is not certain.

Total Fat 17g

26 %

Sat Fat 8g

40 %

Total Carb 27g

9 %

Fiber 5g

20 %

Sugars 8g

---

Cholesterol 100mg

33 %

Sodium 1373mg

57 %

Protein 26g

51 %

Calories:

33% Ground turkey breast

30% Jack cheese

20% Corn tortillas

14% Others combined

Change

Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

1 1/2 pounds ground turkey breast
1/2 cup chopped onion
1 tablespoon minced garlic
2 tablespoons minced fresh oregano leaves or 1 tablespoon dried
1/2 teaspoon ground cumin
1 teaspoon salad oil
1 can (29 oz.) red enchilada sauce
Salt
12 corn tortillas (6 in. wide)
2 cups shredded reduced-fat jack cheese (8 oz.)
Chopped fresh cilantro

Directions : View recipe directions on myrecipes.com

Turkey Enchilada Casserole

Enchilada Casserole

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