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Vegetable Casserole
Casserole with potatoes, zucchini, tomatoes, cheese and crumbled bacon.
soupbelly.com
Servings:
??
| Calories:
1359
| Total Fat:
65g
| Chol:
185mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
65g
101 %
Sat Fat
34g
172 %
Total Carb
127g
42 %
Fiber
19g
78 %
Sugars
27g
---
Cholesterol
185mg
62 %
Sodium
2384mg
99 %
Protein
72g
143 %
Calories:
33% Cheddar cheese
24% Others combined
24% Potatoes
17% Bacon
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 large green zucchini, sliced thinly
1 large yellow zucchini, sliced thinly
1 large tomato, sliced thinly
2 medium potatoes, sliced thinly
2 strips cooked bacon, crumbled
4 oz. cheddar cheese, shredded
2 tbsp. parmesan cheese
1/4 cup italian bread crumbs
Directions :
View recipe
directions
on soupbelly.com
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