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Vegetarian Chicken Parmesan

This Vegetarian Chicken Parmesan recipe contains olive oil, extra-virgin olive oil, unsalted butter, tomatoes, mozzarella cheese and more.
2 Servings - 15 min - oprah.com
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Servings:2  | Calories:888 | Total Fat:85g  | Chol:44mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 85g
131 %
Sat Fat 20g
100 %
Total Carb 26g
9 %
Fiber 5g
20 %
Sugars 18g
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Cholesterol 44mg
15 %
Sodium 716mg
30 %
Protein 11g
22 %
Calories:
33% Olive oil
33% Extra-virgin olive oil
20% Others combined
11% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 cutlets Vegetarian soy "chicken" , breaded
1/4 cup mozzarella cheese , shredded
1 Tbsp. Parmesan cheese , grated
Marinara sauce
1/4 cup extra-virgin olive oil
1/3 cup olive oil
3 cloves garlic , smashed
2 cans (28 ounces) chopped tomatoes , pureed in a blender for 5 seconds
1/2 tsp. kosher salt
1 Tbsp. sugar
2 Tbsp. unsalted butter , (optional)
1/8 tsp. red pepper flakes
5 fresh basil leaves

Directions : View recipe directions on oprah.com
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