This recipe makes some of the most succulent turkey I've ever eaten. High in lean protein, it’s a smart entree for a special occasion. —Jessica Kunz, Springfield, Illinois Skip links
Easy Vegan Lemon Curd! 6 ingredients and 10 minutes to make. Serve with pastries or layer between cakes. Makes a great homemade gift or breakfast in bed.
8 Servings - 10 min - itdoesnttastelikechicken.com
I received this recipe from a lady in our church who is an excellent cook. She has shared several slow-cooker recipes with us. We really enjoy the sweet-tangy flavor of this warm citrus punch. —Mandy Wright, Springville, Utah Skip links
"My brother made this stove top side dish as his contribution to Christmas dinner one year. We liked it so much that it became a mainstay in our household. -Gail Orsillo of Lynnwood, Washington Skip links
I like to cool down with this absolutely fantastic frozen margarita recipe. It's slightly icy, thick and perfect for when you need a break. —Julie Hieggelke, Grayslake, Illinois Skip links
This Kentucky Butter Cake will knock your socks off. It's moist, buttery and coated with a sweet buttery sauce that seeps into the cake. . . it's amazing!
Oats, peanut butter and chocolate make these soft, chewy cookies hearty and nutritious. My whole family agrees this recipe is a real winner. —Deborah Huffer, Staunton, Virginia Skip links
