Recipes for Amazing Italian Lemon Butter Chicken with grocery lists and nutritional information | Page 652

Cheesy Mexican Cornbread Squares

Mexican cornbread casserole is a south-of-the-border inspired main dish and will be a family favorite of kids and adults alike.

8 Servings - landolakes.com

Greek-Style Shepherd's Meat and Potato Cups

Take a tip from the Greek Isles and turn ground meat into clever cups for seasoned mashed potato mix and feta cheese.

4 Servings - 45 min - bettycrocker.com

Meat Loaf and Potato Cupcakes

This is a fun new way to serve meat loaf and mashed potatoes!

12 Servings - 40 min - bettycrocker.com

Sweet Cornmeal Crepes with Fresh Blueberries

Cornmeal and blueberries are a match made in heaven. For assembling ease, make the crêpes ahead of time, wrap in aluminum foil, and keep warm in the oven.

20 Servings - vegetariantimes.com

photo Eggs on Potato Chips Recipe | Say Mmm

This recipe never fails to enchant anyone who makes it. Have it for breakfast, lunch, or dinner. Prep and Cook Time: about 30 minutes. Notes: Use best-quality potato chips—medium-thick and not too brown (otherwise the dish will taste burned).

4 Servings - 30 min - myrecipes.com

Spicy Sun-Dried Tomato and Broccoli Pasta

A simple and flavorful vegetarian pasta dish made with sun-dried tomatoes, toasty broccoli, goat cheese and red pepper-infused olive oil.

4 Servings - 35 min - cookieandkate.com

1 Million Vegetables Lentil Stew

This recipe contains vegetable stock, sliced mushrooms, carrots, onion, diced tomatoes and more.

8 Servings - chocolatecoveredkatie.com

Peanut-Buttery Fudge Bars

Prize-Winning Recipe 2010! It's a cookie and a candy bar all wrapped up into one yummy bar.

24 Servings - 3 hr - bettycrocker.com

Salty Triple Chocolate Pistachio Cookies

This recipe is adapted from Lake Placid Lodge's recipe for Triple Chocolate Cookies with Pistachios which appeared in Gourmet Magazine, May 1998 Notes: A white chocolate bar can be substituted for the white chocolate chips. Just chop into coarse chunks....

48 Servings - 1 hr - seriouseats.com

Southwestern Beer-Batter Fish with Green Chile Tartar Sauce

Chili powder kicks up the flavor in crispy, batter-fried fish ready in just 30 minutes.

4 Servings - 30 min - bettycrocker.com

Pinto Bean Stew with Jalapeno Corn Dumplings

This healthy slow-cooker pinto bean stew recipe is bursting with veggies—onion, bell pepper, celery and corn—and topped with crunchy bits of radis

8 Servings - 9 hr - eatingwell.com

Mashed Potatoes with Gouda and Bacon

I leave you with this creamy cheesy not-so-waistline friendly mashed potato casserole. Bacon, gouda, sour cream... I probably don't need to tell you that it's heavenly.

6 Servings - ahintofhoney.com

Salmon Chowder

The flavor of this salmon chowder is greatly enhanced by adding either fresh dill or dried tarragon: each herb lends its own distinctively different a

6 Servings - 30 min - eatingwell.com

Norwegian Potato Lefse

Lefse, in particular, is a flatbread I've been eyeing for some time now. You might even say it's my birthright.

16 Servings - thekitchn.com

Cream of Mussel Soup

"Every New England cook has a personal version of mussel soup, depending on the favored regional herbs and cooking customs. Feel free to start with my recipe, and develop your own luscious variation." —Donna Noel, Gray, Maine

5 Servings - 45 min - tasteofhome.com