As I have mentioned before, most of my friends do not cook – and although all of my friends like to eat, I have very few that are obsessed with food like me, or that I would consider a “...
Ever notice how Philly Cream Cheese adds creaminess to anything you put it in? Like that's its mission here on Earth? See how it turns tomato soup into bisque without trying.
Sometimes you just need a biscuit. One that's warm from the oven and pillow-soft in the middle. These particular scruffy-looking biscuits have become a recent obsession of mine, owing in great part to the fact that they're incredibly easy to throw together. They're also studded with bits of smoky bacon and flavored with sharp cheddar cheese - who can resist that?
