Recipes for Beef 'n Broccoli Noodle Bowl with grocery lists and nutritional information | Page 156

Sure.Jell Hot Pepper Jelly

This Sure.Jell Hot Pepper Jelly recipe contains red peppers, green pepper.

80 Servings - 1 hr 5 min - kraftrecipes.com

Macaroni Salad Made Over

This salad bar classic gets updated with multi-grain pasta and reduced-fat ingredients, less mayo and fewer eggs. Yet it disappears just as fast as the original.

16 Servings - 2 hr 40 min - kraftrecipes.com

Sure.Jell Herbed Onion Jelly

Sweet onion juice, vinegar, sugar, thyme and fruit pectin are cooked briefly, then processed in a canner to produce gleaming jars of savory jelly.

96 Servings - 3 hr 5 min - kraftrecipes.com

Velveeta Spicy Cheeseburger Dip 2

The game's on TV, but all the points are being scored by you and your spicy, cheesy, beefy dip. This is one number that'll never be retired.

36 Servings - 10 min - kraftrecipes.com

photo Classic-Baked Spaghetti Recipe | Say Mmm

I looked everywhere for an easy baked spaghetti that did NOT use mushrooms or cream of mushroom soup (husband is allergic). I am happy to say I found it. You could add mushrooms, green pepper, olives, etc. to this dish for added variety, but I like it just the way it is! This makes a great family meal...just add a tossed salad and some garlic bread, and dinner is ready in about an hour.

6 Servings - 55 min - food.com

Sure.Jell Strawberry-Rhubarb Jam

Fresh strawberries and rhubarb, sugar and fruit pectin are cooked briefly, then processed in a canner for a scrumptious homemade jam.

112 Servings - 45 min - kraftrecipes.com

Ritz Cracker Stuffing

Crushed buttery crackers replace the bread in this easy savory stuffing flavored with walnuts, mushrooms and poultry seasoning.

14 Servings - 1 hr - kraftrecipes.com

Melt in Your Mouth Meatballs

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, - don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use - these also make wonderful juicy burgers shaped into patties- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com

1 Servings - 50 min - food.com

Cheesy Brunch Casserole

This Cheesy Brunch Casserole recipe contains white bread, kraft shredded sharp cheddar cheese, eggs, milk, margarine or butter and more.

12 Servings - 1 hr 30 min - kraftrecipes.com

Cool Veggie Pizza Appetizer

Crisp and crunchy veggies in a tangy, creamy spread top a flaky crescent-roll crust in this 5-star "pizza" that's just right for parties or potlucks.

32 Servings - 2 hr 33 min - kraftrecipes.com

Veggie Ham Crescent Wreath

Impress your guests with the look and flavor of this pretty, crescent roll appetizer. The pineapple cream cheese adds a special touch. Dixie Lundquist - Chandler, Arizona

16 Servings - 20 min - tasteofhome.com

Slow Roasted Prime Rib

A luxurious centerpiece for a holiday menu, this three-bone prime-rib roast gets heaped with a big pile of smashed garlic, butter, and fresh herbs, then slow-cooked it in a low oven for at least two hours, until the meat becomes meltingly tender, and the herbs and garlic infuse it through and through.

750 Servings - finecooking.com