Cute, right? Squirrel this recipe away for your next party: A creamy mix of five cheeses plus Dijon mustard and almond slices will have guests pining for more.
It's famous for a reason. The quintessential game-day party dip is not only a creamy, delicious crowd-pleaser, but it may be one of the best reasons for football to exist.
All that's missing is the tux and the silver tray. Pass these elegantly delicious tiny baked potatoes at your next party, whether the event is black tie or come as you are.
Let these little guys be the stars of your St. Patrick's Day party. They're so fun to make and create an unforgettable impression! —Taste of Home Test Kitchen
This Spicy Corn Dip is easy to make and super addicting. With just a few simple ingredients, you can have a tasty dip perfect for a party or gathering!
Skip the cake and pie at your next dinner party and make these must-have ice cream sandwiches. The treat will remind you of childhood, but the ingredients are all grown-up.
This Philadelphia Maple-Nut Tartlets recipe contains philadelphia cream cheese, pastry, light brown sugar, cool whip whipped topping, butter or margarine and more.
This Pumpkin Cheesecake with Bourbon Spiked Cream recipe contains cream cheese, semisweet chocolate chips, light brown sugar, unsalted butter, pecans and more.
This Cinnamon Graham-Apple Crisp recipe contains granny smith apples, honey maid low fat cinnamon grahams, margarine or butter, flour, brown sugar and more.
These ribs are unique because of the spicy rub and the combination of sweet brown sugar and spicy jalapeno peppers in the sauce. I always make them for my husband's birthday. —Shirley Manthey, Omaha, Nebraska
They may look as cute as holiday chocolates, but these mini cheese balls are made for those of us who love a little cayenne and sharp Cheddar on our party plate.
When I make them during the year, I use multicolored sprinkles on top rather than the crushed candy canes. They are on my must have list at Christmas. They are always the first to go at a party. I've had several people say, I just can't stop eating them.
