An angel food cake is split, layered with berry fruit spread and whipped topping and frosted with more whipped topping for a luscious spring or summer dessert.
Super cool. Super whipped. The secret to this airy, layered take on a classic fall dessert is the delectable, creamy combo of cream cheese and Cool Whip.
This Harvest Salad to Go recipe contains oscar mayer roasted turkey breast, kraft monterey jack cheese, oscar mayer real bacon bits, mixed salad greens, granny smith apple and more.
This Harvest Bacon-Cheddar Melt recipe contains apple, sourdough bread, kraft real mayo mayonnaise, kraft kraft deli deluxe process bacon cheddar cheese slices.
We love the flavor pairing of these early spring favorites in Strawberry-Rhubarb Tartlets. We used a 2 1/2- x 3-inch fluted rectangular cookie cutter to cut the dough for these adorable tarts. You can also cut them by hand or use a round cutter. Serve for breakfast, dessert, or as a sweet snack.
We pledge allegiance to this dessert! You're sure to hear "ooohs" and "ahhhs" when you serve this beautiful red, white and blue patterned treat. Our little secret - it's so easy to make and decorate. We'll show you exactly how in just a few simple steps.
Double the chocolate in this tart recipe. Chocolate crust and chocolate filling make this easy dessert rich with flavor. Work carefully to get an even layer of crust in the muffin tins.
I came up with this one morning when I was trying to come up with something different for Breakfast. Now my family just loves these and they can be made with any kind of tortilla you like.
