This was my winning entry in the Annual Power Facts Recipe Contest sponsored by Alabama Power. I think it was in 2004. Warning: it's loaded with fat, calories and TASTE!!
Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!
This comforting and delicious casserole features chicken, veggies, noodles and lots of cheese...you can make the entire dish in less than an hour, and when dinner is served, everyone will be happy.
This Salsa Chicken Salad recipe contains flour tortillas, cooked chicken, green onions, taco bell home originals thick 'n chunky salsa, kraft real mayo mayonnaise and more.
This Fiesta Chicken Enchiladas recipe contains flour tortillas, boneless skinless chicken breasts, philadelphia cream cheese, onion, ground cumin and more.
Just one look at this hot and creamy classic Southern casserole and you know you want it on your table. Start cooking: It'll be ready for spooning up in less than an hour.
This Shrimp & Chipotle Alfredo recipe contains fettuccine, shrimp, butter or margarine, philadelphia cream cheese, kraft grated parmesan cheese and more.
This Chicken & Rice with Zucchini recipe contains bone-in chicken breast halves, brown rice, oscar mayer bacon, kraft zesty italian dressing, spanish olives and more.
Cheese lover? Us too. So we simmered chicken in a cream-cheese-and-garlic sauce before adding mozzarella and a sprinkle of Parm. A zing of crushed red pepper adds a kick.
