Recipes for Cheese Crust Pizza with grocery lists and nutritional information | Page 33

Spaghetti Bread

You're sure to love the heavenly aroma and pleasant herb flavor of this tender bread from Lois Gelzer of Standish, Maine. "It's great with spaghetti and meatballs or most any Italian pasta dish," she suggests. Skip links

8 Servings - 4 hr 10 min - tasteofhome.com

CHEDDAR BACON STUFFED MUSHROOMS

These Cheddar Bacon Stuffed Mushrooms are so simple to make & absolutely delicious. I dare you to eat just one!

8 Servings - mrshappyhomemaker.com

Skillet Spaghetti

This has always been a favorite dish of our Sisters who work in a hospital. When we get back to the convent, it's a quick and easy recipe we've used for years. Served with Italian bread and a tossed salad, it makes an excellent meal. Skip links

4 Servings - 45 min - tasteofhome.com

Scrum-Delicious Burgers

I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy mushroom burgers when we have company. The guests rave about the flavorful cheesy topping. It's fun to serve a burger that's a little more special. —Wendy Sommers, West Chicago, Illinois Skip links

6 Servings - 30 min - tasteofhome.com

Savory Party Bread

It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread. The sliced loaf fans out for a fun presentation. It's one of the best savory appetizers I've found. —Kay Daly, Raleigh, North Carolina Skip links

8 Servings - 10 min - tasteofhome.com

Sausage Manicotti 1

This familiar Italian-style entree comes together in a snap. It's a comforting dish that says "home" to my family and is easy to freeze and have on hand. —Carolyn Henderson, Maple Plain, Minnesota Skip links

7 Servings - 15 min - tasteofhome.com

Raspberry Swirl Frozen Dessert

Rich, creamy and delicious describe this raspberry treat. It's so luscious it's worth the time it takes to make it. —Karen Suderman, Sugar Land, Texas Skip links

12 Servings - 1 hr 5 min - tasteofhome.com

Ravioli Lasagna 1

When you taste this casserole, you'll think it came from a complicated, from-scratch recipe. Really, though, it starts with frozen ravioli and has only three other ingredients. —Patricia Smith, Asheboro, North Carolina Skip links

8 Servings - 25 min - tasteofhome.com

Ravioli Skillet

Dress up store-bought ravioli and make it really special—prosciutto and mozzarella help to do the trick. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Skip links

4 Servings - 30 min - tasteofhome.com

Reuben Rolls 1

This recipe came about one night when I was trying to think of a new and different snack to serve the next day. The empty platter at the party signaled that these rolls were a hit! —Darlene Abney, Muenster, Texas Skip links

012 Servings - 30 min - tasteofhome.com

Quick Garlic Toast

Mom knew how to easily round out a meal with this crisp, cheesy garlic toast. We gobbled it up when she served it alongside of slaw or salad...and used it to soak up gravy from her stew, too. Skip links

2-3 Servings - 10 min - tasteofhome.com

Ranch Snack Mix

This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve any cooking. It's a cinch to package in individual snack bags, it keeps its crunch and it's a savory alternative to the cakes and pies usually offered at bake sales. —Linda Murphy, Pulaski, Wisconsin Skip links

32 Servings - 15 min - tasteofhome.com