Cordon bleu means blue ribbon: exactly what this classic chicken dish deserves. Topped with savory ham, mustard, stuffing and cheese, every bite deserves an award.
This Bolivian Stuffed Trout recipe contains rainbow trout, oscar mayer bacon, philadelphia cream cheese, kraft zesty italian dressing, spinach and more.
This Grecian Flatbread Sandwich recipe contains oscar mayer brown sugar, pita breads, marinated artichoke hearts, pitted black olives, athenos traditional crumbled feta cheese and more.
This Cheesy Chicken Burritos recipe contains flour tortillas, tomato, lettuce, taco bell home originals thick 'n chunky salsa, kraft mexican style finely shredded four cheese and more.
This Southwestern Chowder recipe contains kidney beans, elbow macaroni, kraft mexican style shredded cheese, whole kernel corn, taco bell home originals thick 'n chunky salsa and more.
This Philadelphia 3-Step Amaretto Berry Cheesecake recipe contains philadelphia cream cheese, honey maid graham pie crust, sugar, almond-flavored liqueur, eggs and more.
This Minestrone-Style Pasta Salad recipe contains kidney beans, rotini pasta, seven seas viva italian dressing, kraft shredded cheddar cheese, tomatoes and more.
This Citrus Chicken and Feta Salad recipe contains athenos traditional crumbled feta cheese, mandarin orange segments, romaine lettuce, red onions, yellow pepper and more.
This Simple Skillet Chicken Tetrazzini recipe contains fettuccine, boneless skinless chicken breasts, refrigerated alfredo sauce, di giorno shredded parmesan cheese, olive oil and more.
This Oven Baked Chicken Parmesan recipe contains jar pasta sauce, boneless skinless chicken breast halves, italian style breadcrumbs, shredded mozzarella cheese, egg.
This Chicken Fajita Salad recipe contains boneless skinless chicken breast halves, kraft monterey jack cheese, leaf lettuce, red and green pepper, red onions and more.
This Caesar Pork Chops & Pasta recipe contains penne pasta, kraft shredded parmesan cheese, cherry tomatoes, cloves garlic, baby spinach leaves and more.
