Recipes for Cinnamon-Crusted Coffee Cake with grocery lists and nutritional information | Page 165

Pumpkin Flax Quickbread

This is a moist, dense quick bread suitable for breakfast or even Thanksgiving. It is a vegan version, containing no animal products.

1 Servings - 1 hr 10 min - allrecipes.com

Snickerdoodles

This Snickerdoodles recipe contains all-purpose flour, butter, egg, vanilla extract, cream of tartar and more.

30 Servings - 25 min - tasteofhome.com

Rhubarb Cheesecake Dessert

This Rhubarb Cheesecake Dessert recipe contains cream cheese, sugar, sugar, butter, all-purpose flour and more.

12 Servings - 50 min - tasteofhome.com

Pumpkin Chocolate Chip Muffins

These muffins use canned pumpkin, spices and chocolate chips. They can be made any time of year, but are especially good during Autumn.

12 Servings - allrecipes.com

Orange-Pecan French Toast Casserole

This overnight French toast casserole saves you the trouble of standing over a griddle flipping individual slices of French toast. For more great breakfast casseroles, see our complete collection of breakfast and brunch recipes.

12 Servings - myrecipes.com

Emily's Famous Apple Pie

This is the easiest apple pie in the world to make. I like to use fresh Granny Smith apples. For special occasions I make a lattice top for this all-American treat!

1 Servings - 1 hr - allrecipes.com

Makeover Pineapple Zucchini Bread

This Makeover Pineapple Zucchini Bread recipe contains sugar, all-purpose flour, canola oil, walnuts, unsweetened applesauce and more.

24 Servings - 1 hr 10 min - tasteofhome.com

Mocha Mousse Brownies

This Mocha Mousse Brownies recipe contains butter, heavy whipping cream, semisweet chocolate chips, semisweet chocolate chips, cream cheese and more.

24 Servings - 55 min - tasteofhome.com

Apple Walnut Bran Muffins

This Apple Walnut Bran Muffins recipe contains all-purpose flour, canola oil, walnuts, milk, brown sugar and more.

24 Servings - 45 min - tasteofhome.com

Danish Pancake Balls (Aebleskiver)

Serve the warm pancake balls with butter and jam or dusted with powdered sugar. To make filled aebleskiver, add about 1/2 teaspoon jam to the batter in each cup just before you make the first turn. Serve the pancake balls as they are cooked, or keep warm in a napkin-lined basket until all are ready. The batter can also be cooked on a lightly buttered griddle over medium heat to make light, tender pancakes. For mile-high baking, reduce the baking powder to 2 1/2 teaspoons.