Recipes for Classic Coq au Vin with grocery lists and nutritional information | Page 34

BAKER'S GERMAN'S Sweet Chocolate Chunk Cookies

Chocolate chunks, toasted coconut and pecans are added to rich chocolate drop-cookie dough to echo the flavors of a classic chocolate cake.

24 Servings - 25 min - kraftrecipes.com

Southwestern Sweet Potato Shepherd's Pie

A layered casserole with a jalapeno-spiced ground beef filling topped by a cheddar mashed sweet potato crust. This packs a great blend of southwest flavors to help elevate the classic to a whole new level of deliciousness.

6 Servings - 1 hr - cinnamonspiceandeverythingnice.com

Turtle Brownies

This Turtle Brownies recipe contains brownie mix, jell-o classic turtle flavor instant pudding, cool whip whipped topping, baker's semi-sweet chocolate, milk and more.

24 Servings - 3 hr - kraftrecipes.com

Coconut Pecan Blondies

Here's a classic white chocolate brownie that I've entered in the state fair and frequently made for the men I work with- I'm a landscaper. I enjoy munching on these while cheering on my alma mater, Ohio State University.

16 Servings - 10 min - tasteofhome.com

Steak Frites

It's hard to find a French bistro menu that doesn't serve up classic steak frites (or fries). Letting the steak rest after cooking keeps it juicy by allowing the juices to redistribute throughout the meat.

4 Servings - 35 min - canadianliving.com

Tex-Mex Lasagna

Beans, corn, chili powder, and salsa recreate this classic, gooey dish with southwestern flair. No-boil lasagna noodles mean you spend less time making and more time savoring your dinner.

6 Servings - 1 hr 5 min - delish.com

Muffin Tin Bacon Cheeseburgers

These Muffin-Tin Bacon Cheeseburgers are a fun and delicious twist on your classic burgers. With only half the bun, they’re a little healthier but still have all the flavor. Only 200 calories for one!It’s Wednesday and every Wednesday I have a long drive to pick up my kids from school so I always call my …

the-girl-who-ate-everything.com

Dark and Stormy Death Punch

This is Grace Parisi's take on the Dark and Stormy, a classic rum and ginger beer drink. Floating in the punch bowl are round ice cubes made with lychee syrup and lychees stuffed with brandied cherries, which have an uncanny resemblance to eyeballs.

8 Servings - 4 hr 30 min - foodandwine.com

Chocolate French Toast

Adding cocoa powder to the basic French toast egg mixture turns the classic French toast into something chocolatey and delicious.

8 Servings - 10 min - allrecipes.com

Coconut Chicken Curry Stew

Depending on what you like and what's available, this recipe works well with both red (which has traditional curry ingredients plus chile powder and can be spicier) or classic Indian yellow curry powder.

6 Servings - 4 hr 20 min - bhg.com

Shake-It-Up Chicken Caesar Salad

This Shake-It-Up Chicken Caesar Salad recipe contains salad greens, grape tomatoes, oscar mayer, kraft classic caesar dressing.

5 min - kraftrecipes.com

Turkey Enchiladas Suizas

For a healthier spin on classic enchiladas, this dish stuffs reduced-fat sour cream, diced turkey, reduced-fat shredded Swiss cheese and roasted red peppers into corn tortillas and bakes them until bubbly.

4 Servings - 40 min - womansday.com

Creamy Caesar Coleslaw

This Creamy Caesar Coleslaw recipe contains coleslaw, grape tomatoes, kraft classic caesar dressing.

12 Servings - 10 min - kraftrecipes.com

Pineapple Pretzel Salad

This PINEAPPLE PRETZEL SALAD is the perfect Easter side dish recipe! Wow your guests with this twist on classic Strawberry Pretzel Salad. Delicious and simple!

8 Servings - 10 min - thecookierookie.com

grown-up Tuna Noodle Casserole

Ready for an amazing casserole recipe? The classic tuna noodle casserole recipe is all grown up with sauted mushrooms, colby jack cheese, onions and more.

4 Servings - 40 min - sixdollarfamily.com

Fajita style quesadillas

Hot and savory, Serrano chiles lend their signature kick to these amazing vegetarian quesadillas, inspired by the flavors of classic fajitas. When buying bell peppers, choose that are firm, heavy for their size, and have shiny, vibrantly-colored skin.

8 Servings - 20 min - recipe.com