Recipes for Creamy Chicken Salad with grocery lists and nutritional information | Page 409

Pork and Noodle Skillet Dinner

This creamy one-dish meal will be a sure hit with your family. Strips of chicken can be used in place of the pork, if you like.

4 Servings - bhg.com

Easy Turkey Gravy

This gravy comes out perfect every time. The cream of chicken soup is what gives it wonderful flavor. Nice and creamy, never lumpy.

7 Servings - 10 min - allrecipes.com

Tuscan Soup

Potatoes and browned Italian sausage are simmered in chicken broth in this creamy soup with spinach and evaporated milk.

4 Servings - 50 min - allrecipes.com

Slow Cooker Casserole

It does not get much easier than crock pot cooking frozen vegetables, creamy soups, ramen noodles and chicken for a one dish pasta meal.

6 Servings - allrecipes.com

Sour Cream Cheese Casserole

Smooth and creamy, with cream cheese, creamed soups, sour cream ...oh--and some chicken, too.

6 Servings - 25 min - allrecipes.com

Parmesan Polenta and Spicy Sausage Sauce

Top creamy polenta with a spicy tomato sauce filled with fresh herbs and sun-dried tomato chicken sausage.

4 Servings - 40 min - myrecipes.com

photo Sweet Restaurant Slaw Recipe | Say Mmm

Easy to make with convenient, packaged coleslaw, in this version the creamy dressing with vinegar, sugar and vegetable oil is close to what's served at popular fried chicken, burger and fish restaurants.

8 Servings - 15 min - allrecipes.com

California Club Sandwich

This California Club Sandwich recipe contains bacon strips, ranch salad dressing, boneless skinless chicken breast halves, sourdough bread, ripe avocado and more.

4 Servings - 10 min - tasteofhome.com

Cobb Sandwich

Do you love the favors of the classic Cobb salad, but want a more flexible or party friendly presentation? Then you will love this sandwich. It combines chicken, avocado, bacon, and blue cheese into a fabulous sandwich, perfect for party platters or picnics.

4 Servings - 25 min - allrecipes.com

Cream Puffs

Eggs are a critical leavening agent for cream puffs, making the batter rise and expand. Piercing the cooked puffs allows steam to escape so the texture is almost hollow. A stand mixer is crucial; the batter is too thick to beat with a hand mixer. Freeze completely cooled cream puffs for up to one month. Cream puffs are also good with savory fillings, such as chicken or shrimp salad.

8 Servings - myrecipes.com