Nutty coconut and bright lime come together in an especially creamy ice cream. Note: Sweetened coconut burns very quickly, so keep an eye on it as it toasts.
Like jewels in a crown, colorful fruit sits atop puff pastry, nestled in a sweet, creamy filling. This special-occasion dessert lives up to its name: It's beautiful and easy.
Back in the day when I didn't know what high fructose corn syrup was or understand that it was bad for us...I used to make a killer taco salad with Catalina
It was delicious, sweet and fragrant with vanilla and almond, smooth from the addition of the creamy coconut milk remeniscent of vanilla frosting...it was heavenly!
