Ivy says: I know Heather already posted chocolate chip cookies, but a couple of times a year, when I was a kid, my mom would make these cookies and they were fabulous. Not just good, not just great, fabulous. Divine,
Healthy and delicious, these gluten free, dairy free oatmeal bars deliver on-the-go convenience for a quick breakfast or snack - a portable energy boost that can be tucked into a lunchbox or knapsack.
Heather says: Thin, chewy, classic. Yes, I'll post a puffy, cakey version tomorrow. Well, if I can remember to buy shortening. Ingredients: 2 1/4 cups all purpose flour 1 tsp baking soda 1 tsp salt 1 cup (2 sticks butter)