Some classics can't be improved. Pot pie, it turns out, isn't one of them. A delicate crust yields to veggies and chicken in a-wait for it-cheesy sauce. Yes, we said cheesy.
The baguette for this iconic Vietnamese sandwich 'should be light and airy, with a very delicate crumb that does not fight you, but just frames the sandwich.'
BBQ enthusiasts know low and slow leads to the most tender meat. Don't want to hover over a grill? Try this slow-cooker method. Same mouthwatering flavor, way less time.