Recipes for Easy Chicken-Rice Tacos with grocery lists and nutritional information | Page 399

Banana Pudding Cake

Calling all banana fans! Get ready for an easy dessert that doesn't require a lot of ingredients and isn't lacking in flavor. Our Banana Pudding Cake is super moist and will have you floating on cloud 9 after one bite!

14 Servings - 50 min - mrfood.com

Canapes caviar potato

For this easy, impressive hors d'oeuvre, Jacques Pépin tops roasted fingerling potatoes with sour cream and slender diamonds of pressed caviar. Boiled, sliced red potatoes also work.

4 Servings - 35 min - foodandwine.com

Pasta With Snap Peas, Garlic, Lemon Zest, and Black Pepper (Vegan)

A quick and easy vegan pasta dish with snap peas flavored with garlic and black pepper. A touch of cornstarch helps the sauce to emulsify into a pasta-coating texture.

2 Servings - 20 min - seriouseats.com

Apple Cheddar Palmiers

Apple Cheddar Palmiers - An easy baked party snack loaded with melted cheese and spiced apples. This baked palmier recipe can be baked in minutes

35 min - aspicyperspective.com

Quick Gluten Free Cinnamon Rolls

The idea to make these popped into my mind when I made **Jubes** Quick Gluten Free Scones #220200 for the first time. Instead of cutting out scones I rolled the flattened dough and thought that actually I could have filled it. So I made a second batch of dough and made up my own version of cinnamon roll filling. I really liked that they were not overly sweet as the dough is not sweetened. As usual, I used rice syrup, but will suggest honey which might be slightly sweeter. Instead of the pine nuts you can of course use any other nut you like. I thought about pecans and maple syrup for the filling - if anyone feels like trying that, please tell me how it turned out!

14 Servings - 25 min - food.com

Chickpea Flour Crepes

A Northern Italian specialty, these thick, crunchy-edged crêpes are easy to prepare and can be served at room temperature (but are even better warm). Belcampo's CEO, Anya Fernald, topped them with the ranch's own mortadella and roasted red peppers to serve as appetizers.

3 Servings - 40 min - myrecipes.com

Favorite Hamburger Stew

"Lois Henry, a lady in our church, first gave my this recipe as a way to use our bounty of home-canned tomatoes," comments Marcia Clay of Truman, Minnesota. "My husband loves it, and I like that it's easy to warm up for a carefree dinner in the winter months."

15 Servings - 1 hr 10 min - tasteofhome.com

Easter No-Bake Mini Cheesecakes

Easter No-Bake Mini Cheesecakes are cute, pastel-striped cheesecakes. They're an easy Easter dessert with no baking required!

6 Servings - 20 min - sugarhero.com

Chocolate-Dipped Strawberries

From weddings to date nights, strawberries and chocolate mean there's something to celebrate. Tonight, celebrate the fact that Baker's Chocolate has made this treat so easy.

18 Servings - 40 min - kraftrecipes.com

Lemon-Cream Cheese Frosting

Nothing says Spring like the refreshing flavor of lemon and this super-easy, light and luscious, fluffy lemon frosting is just the right topping for your spring cakes or cupcakes.

24 Servings - 15 min - kraftrecipes.com

Jack-o'-Lantern

This Jack-o'-Lantern recipe contains ritz ritz crackers, parsley, apple, kraft easy cheese american pasteurized cheese snack.

5 min - kraftrecipes.com

rainbow cookies

What's at the end of the rainbow? A plate full of colorful, easy-to-make, cake-like cookies! Our scrumptious Rainbow Cookies fit any entertaining from the holidays to a special occasion.

4 Servings - 15 min - mrfood.com

Layered Mexican Spread

This easy entertaining spread is perfect for those last-minute get-togethers. It starts with a simple but fabulous base of cream cheese, salsa and Cheddar cheese. Then it can be topped off with any one of our finishing ingredients. In no time at all, your dip will go from great to extraordinary.

16 Servings - 10 min - kraftrecipes.com

Cinnamon-Apple Pork Chops

I found this recipe online years ago and it quickly became a favorite. The ingredients are easy to keep on hand and it's great in hot weather because it goes together quickly, without turning on the oven. One-pan cleanup is a bonus. —Christina Price, Wheeling, West Virginia

4 Servings - tasteofhome.com