Recipes for Egg White Souffle with Summer VegetablesCATBIRD!! with grocery lists and nutritional information | Page 144

Chocolate Lasagna Cupcakes

Chocolate lovers unite! These Chocolate Lasagna Cupcakes offer layer upon layer of yumminess, and can easily be turned into the perfect frozen summer treat!

1 hr - centercutcook.com

Angel Food-Berry Jam Cake

An angel food cake is split, layered with berry fruit spread and whipped topping and frosted with more whipped topping for a luscious spring or summer dessert.

12 Servings - 1 hr 5 min - kraftrecipes.com

Plum and Oregano Chicken Kebabs

Sweet, juicy plums make a great summer partner for the oregano-spiced chicken. Get the recipe for Plum and Oregano Chicken Kebabs. Visit our sister sites:

4 Servings - 25 min - realsimple.com

Stars and Stripes Forever Dessert

Served with a creamy, full-bodied dip, sugared puff pastry stars and a fresh berry medley make a festive dessert. It's pretty, delicious and easy to prepare for the Fourth of July or any summer gathering. —Gail Sykora, Menomonee Falls, Wisconsin

8 Servings - 40 min - tasteofhome.com

Slow-Cooked Turkey with Berry Compote

We love to eat turkey at our house and this delicious dish is a great way to get all that yummy flavor without heating up the house; the berries make the perfect summer chutney. For browner turkey, broil for a few minutes before serving.—Margaret Bracher, Robertsdale, Alabama

12 Servings - 3 hr 35 min - tasteofhome.com

Flavor-Infused Cream Cheese Nibbles

We've cut PHILLY Cream Cheese into cubes, then flavored them with the most aromatic and succulent flavors of summer, such as fresh herbs, peppercorn and lemon. After you cut the cream cheese- there's little left to do except wait for the flavors to blend. Yum!

18 Servings - 1 hr - kraftrecipes.com

Green Tomato Salsa Verde

Green Tomato Salsa Verde is bright, flavorful and made with fresh ingredients! A blend of lime, onion, cilantro, jalapeno, garlic, spices and tangy green tomatoes . . . the perfect end of summer snack! While flipping through one of my food magazines I came upon a Ball Canning Recipe pull-out. In it I discovered …

1.75 Servings - wonkywonderful.com

Sausage Vegetable Calzones

A quick sauce made with ripe summer tomatoes and fresh herbs does double duty: It's in the savory filling and spooned over the golden-brown crust once baked. If freezing some of the calzones, you can either freeze the remaining sauce in a small zip-top plastic freezer bag, thaw in the microwave, and reheat or serve with your favorite lower-sodium marinara (we recommend Dell'Amore).

8 Servings - 1 hr 20 min - myrecipes.com

Sugar Hearts

This recipe contains white sugar.

20 min - thedomesticrebel.com

Gnocchi with Squash and Sweet Corn

I am a self-declared pasta junkie (make that Italian food junkie), but have tendency to forget all about it during the warmer weather months. I often delegate these coveted carbs to fall and winter, when I am craving a hearty lasagna or a rich bolognese. I recently had an Aha! moment when I realized that fresh summer vegetables are just begging to be paired with pastas of all kinds—and not just in the obvious pasta salad. I know I am probably the last person to think of this, but surely better late than never.

2 Servings - thekitchn.com

Pan Roasted Cod with Fennel

This recipe contains couscous, cod, olive oil, fennel, dry white wine and more.

4 Servings - 30 min - realsimple.com

Peppermint Bark

This recipe contains white chocolate, candy canes, peppermint.

2 Servings - 1 hr - foodnetwork.com

Cabbage Kimchi

The first few times I tried kimchi it was not, I must admit, my favorite food. Then I met my Korean-American partner, Gregory, moved in with his mom — a superb cook — and within a few months I was wholly converted. These days my mouth waters at the slightest whiff of pungent, fermented cabbage and I'll eat it with everything from fried rice to dumplings, summer rolls, or, ahem, straight out of the jar. I still have a lot to learn from Mom when it comes to kimchi making (there are over a hundred different kinds!) but this mak kimchi, or simple kimchi, recipe has been a great place to start.

1 Servings - thekitchn.com