Recipes for Gingerbread Baked Oatmeal with grocery lists and nutritional information | Page 14

Oatmeal Scotchies with Toasted Pecans

Heather says: Don't let the idea of toasting pecans scare you away from this recipe. Simply scatter pecans on a baking sheet and place in a 300F oven for 5 -? 7 minutes, stirring once. Be careful not to leave

home-ec101.com

Oatmeal Cottage Cheese Pancakes

These are wonderful and are almost too healthy to be true. Lots of calcium, protein, fiber, etc. I usually eat them without any topping and just keep popping them in my mouth! Yum. But a good jam will do them nicely as well.

1 Servings - 15 min - food.com

Super-Chunk Oatmeal Cookie Mix

Whip up a jar of this cookie mix for a holiday or hostess gift. The recipient just adds butter, egg and vanilla for easy oat and chocolate chunk cookies.

30 Servings - 23 min - kraftrecipes.com

Vanilla Fig Oatmeal with Baklava Topping

This recipe contains cinnamon, milk, steel-cut oats, dried figs, pistachios and more.

3 Servings - 9 hr 10 min - healthyslowcooking.com

Blueberry Lemon Oatmeal Bars

A fruit filled bar of blueberry and lemon, a classic pairing you will enjoy.

20 Servings - noblepig.com

Caramel Apple Oatmeal Cookies

This recipe contains old-fashioned rolled oats, all-purpose flour, brown sugar, granulated sugar, unsalted butter and more.

thebikinichef.com

Oatmeal Peanut Butter Energy Bars

This Oatmeal Peanut Butter Energy Bars recipe contains brown rice, rolled oats, creamy peanut butter, honey, roasted peanuts and more.

14 Servings - 1 hr 5 min - foodnetwork.com

Oatmeal Peanut Butter Chip Cookies

I store balls of this cookie dough in the freezer, so yummy and wholesome home-baked cookies are just minutes away. And, they're great warm from the oven. —Sandra Castillo, Janesville, Wisconsin Skip links

20 Servings - 15 min - tasteofhome.com

Chocolate Chip Oatmeal Cupcakes with Cinnamon Sugared Chip Frosting

This Chocolate Chip Oatmeal Cupcakes with Cinnamon Sugared Chip Frosting recipe contains brown sugar, all-purpose flour, unsalted butter, chocolate chips, old-fashioned rolled oats and more.

12 Servings - howsweeteats.com

Healthy Pumpkin Chocolate Chip Oatmeal Cookies

An easy recipe for pumpkin oatmeal cookies. Filled with chocolate chips and dried cranberries. No butter or oil in the recipe!

12 Servings - sallysbakingaddiction.com

Peanut Butter, Oatmeal & Chocolate Chunk Cookies

This Peanut Butter, Oatmeal & Chocolate Chunk Cookies recipe contains baker's semi-sweet chocolate, butter, planters creamy peanut butter, old-fashioned or quick-cooking oats, flour and more.

30 Servings - 27 min - kraftrecipes.com

Butterscotch Oatmeal

Oatmeal is cooked in milk with brown sugar and butter for a tasty butterscotch flavor. The best oatmeal I've ever had. No need to top this with sugar afterwards. Good with or without milk.

3 Servings - 15 min - allrecipes.com

Oatmeal Pancakes II

I make this for my kids quite often. It is very simple. Preparing the batter in the food processor makes it that much easier. Serve with syrup and butter. Also good with applesauce!

4 Servings - 20 min - allrecipes.com

Oatmeal Cookies

A great variation on an old favorite.

4 Servings - 25 min - allrecipes.com

Oatmeal Pancakes

'This recipe yields just a short stack of oat pancakes that's perfect for one or two,' reports Florence Groves of Vancouver, Washington. 'When we used to travel in our motor home, I'd measure out the dry ingredients for individual batches in resealable bags, then just combine with an egg, buttermilk and butter for a quick meal.'

2 Servings - 15 min - allrecipes.com

Chocolate-Chunk Oatmeal Cookies With Pecans and Dried Cherries

I received this an email from ATK. I substituted dried cranraisins for the dried cherries, semi-sweet chocolate chips for bittersweet chocolate and used my hand mixer. Dried cranberries may also be used instead of the cherries. Quick oats may be used instead but will yield a cookie with slightly less chewiness. These cookies will keep for 4 to 5 days stored in airtight container or zipper-lock bag, but they will lose their crisp exterior and become uniformly chewy after a day or so. I only baked one cookie tray at a time. These were very good. I froze them in individual bags for a sweet treat.

1 Servings - 1 hr - food.com