Recipes for Hashbrown Casserole in the Crockpot with Toast and Fruit with grocery lists and nutritional information | Page 78

Ricotta Cheesecake with Fresh Raspberries

This recipe contains part-skim ricotta cheese, sugar, reduced fat cream cheese, eggs, fresh raspberries and more.

8 Servings - 4 hr 15 min - cookingchanneltv.com

Tropical Beach Granola

While you're waiting for summer to roll around, try this tropical-scented granola.

5 Servings - greatist.com

photo Ellen's Flourless Almond Cake Recipe | Say Mmm

Our friend Ellen isn’t responsible for the recipe for this delicious, deceptively simple cake. (We can thank Sister Angela at the Convento de la Purisma Concepcion in Penaranda, Spain for that.) Indirectly, though, she is responsible for introducing us

domesticdaddy.net

Crunchy Pear & Celery Salad

Crisp pears are tossed with Cheddar cheese and pecans in this delicious salad. For an Italian twist, try a good Parmesan with some toasted pine nuts o

6 Servings - eatingwell.com

Curried Crab Salad

In just 20 minutes, serve this crabmeat salad recipe. Combine a mixture of fruits--pineapple, cantaloupe, honeydew melon, and strawberries--with celery and salad greens. Pour over a dressing of yogurt, mayonnaise and curry powder.

3 Servings - 20 min - recipe.com

Baked Eggs with Chorizo and Potatoes

These baked eggs with chorizo—a hearty combination of crumbled spicy sausage, chunks of crispy potatoes and soft, runny eggs—are great to make for a crowd.

8 Servings - 45 min - foodandwine.com

Salted Caramel Pumpkin Cheesecakes

Salted caramel pumpkin cheesecakes made with a crunchy gingersnap cookie crust and baked in a muffin pan!

40 Servings - 30 min - sallysbakingaddiction.com

Coconut Fruitcake

A neighbor gave me this recipe when we first moved to this small town, saying it dated back to the 1800s and everybody in the area made it. I soon discovered why when I took a taste...and I'm not a fruitcake fan! —Lorraine Groh, Ferryville, Wisconsin

16 Servings - 20 min - tasteofhome.com

Christmas Jam

This recipe contains sugar, cranberries.

14 Servings - 15 min - afamilyfeast.com

Down-Home Breakfast Special

Savory breakfast sausage, prepared diced potatoes, bell peppers and onions are cooked and scrambled with fresh eggs for this crowd-pleasing breakfast special. Enjoy with toast and fresh fruit for a complete breakfast feast.

4 Servings - 20 min - allrecipes.com

Yogurt Parfait

A delicious and beautiful beginning to your day. yogurt, granola and fruit are layered in a parfait glass. Use your favorite fruit, or whatever is in season.

2 Servings - 10 min - allrecipes.com

Mango Madness Salad

Toss this fruit salad together in minutes. Made with mangoes and berries tossed with cilantro and lime juice, the flavors in this salad go together wonderfully, and create a beautiful looking and delicious fruit salad that is truly refreshing.

6 Servings - 20 min - allrecipes.com

Spinach and Sun-Dried Tomato Frittata

This Spinach and Sun-Dried Tomato Frittata recipe contains eggs, toast, asiago, vegetable oil, shallot and more.

4 Servings - epicurious.com

Pumpkin Butter

This pumpkin butter is an excellent hostess present, and is a wonderful spread for toast and muffins. It can also be used to make a spectacular holiday dessert, Pumpkin Pecan Cheesecake.

5 Servings - allrecipes.com

Shrimp Fettucine

The combination of shrimp, fresh garlic and lemon juice makes this entree one of my mom's most memorable dishes. The shrimp can also be served over toast points instead of fettuccine. -Jody Fisher Stewartstown, Pennsylvania

6 Servings - 35 min - allrecipes.com

Beef Tips and Noodles

Cubed sirloin tips baked with mushrooms in cream of mushroom soup mixed with beef and onion soup mix. Served over egg noodles. Great with dinner rolls or garlic toast.

8 Servings - 1 hr 10 min - allrecipes.com

Sausage Gravy I

My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.

8 Servings - 30 min - allrecipes.com