A little heat, a little cool and a lot of Southwest flavor wrapped up and ready for a fork. If variety is your thing, try it one week with beef, the next with pork.
Chicken takes a cue (or is it BBQ?) from pork and gets fork-tender, shredded and piled onto a crunchy roll. Eat it hot while the cheese is good and melty.
This Chipper BBQ Ham Roll-Ups recipe contains potato chips, flour tortillas, oscar mayer smoked ham, cheese, kraft thick 'n spicy honey barbecue sauce.
This Grilled Salmon and Asparagus recipe contains philadelphia cream cheese, honey maid graham pie crust, cool whip whipped topping, sugar, fresh strawberries and more.
This Fall Apple Bavarian Cheesecake recipe contains philadelphia cream cheese, honey maid graham cracker crumbs, butter, sugar, planters sliced almonds and more.
If your choice for Chinese is pork, check out this smarter version of a takeout favorite. Cooks in less time than it takes to order and deliver... and you can pocket the tip.
