A turkey club, but cozier. Spreading bread with mayo and grilling to a golden brown is the secret to upping the ante on this best-loved classic sandwich.
What's the secret to its success? Fresh basil and onions mixed with our garlic & herb flavored mayo. Add ham and a slice of sharp Cheddar, and you've got a winner.
We've put a new spin on party sandwiches. Roll up your meat and cheese faves for party-perfect pinwheels that are as much fun to make as they are to eat.
This is the tops secret recipe for the sauce Outback Steakhouse serves with their Grilled Shrimp on the Barbie as well as their Pan Seared Lump Crab Cakes.
A single serving of jazzed-up tuna salad is creamy and flavor-packed thanks to flavored mayo. When co-workers get sandwich envy over your smart lunch, share the recipe.
This salad bar classic gets updated with multi-grain pasta and reduced-fat ingredients, less mayo and fewer eggs. Yet it disappears just as fast as the original.
This Mediterranean Pasta Salad recipe contains spiral pasta, oscar mayer pepperoni, kraft grated parmesan cheese, pitted black olives, diced tomatoes and more.
Holidays, meet your new tradition. Creamy sauce with a horseradish kick accompanies a glorious (and gloriously easy) prime rib. A showstopper that gives you time to celebrate.
This Curried Chicken Spread recipe contains red oval farms stoned wheat thins wheat crackers, philadelphia cream cheese, cooked chicken, orange juice, curry powder and more.
