Recipes for Insane Oven Beef Ribs with grocery lists and nutritional information | Page 146

Tater Tot Casserole

This kid-friendly ground beef skillet casserole goes from stovetop to oven, and straight to the table in 35 minutes.

5 Servings - 35 min - allrecipes.com

A pre-baked crust of refrigerated crescent-roll dough is filled with a mixture of browned ground beef and taco seasoning layered with sour cream, shredded cheese, and crushed nacho chips. It is returned to the oven for about 10 minutes.

4 Servings - 30 min - allrecipes.com

Roasted Cajun Potatoes

These nicely seasoned potatoes pair especially well with grilled pork chops or ribs. --Tamra Duncan

6 Servings - 1 hr - allrecipes.com

Sweet and Tangy Slow Cooker Bar-B-Q Pork

This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans, corn, and garlic bread.

4 Servings - 8 hr 15 min - allrecipes.com

Sweet Potato Salad

This Sweet Potato Salad recipe contains olive oil, sweet potatoes, scallions, honey, ribs celery and more.

8 Servings - 30 min - myrecipes.com

Pork Chop Supper

'Here's a casserole supper so delicious and satisfying, there's no need for side dishes or extras,' says Edie DeSpain of Logan, Utah. Edie found her stick-to-the-ribs recipe in an old cookbook.

2 Servings - 45 min - allrecipes.com

Bourbon Whiskey BBQ Sauce

Lots of good stuff go into this terrific sauce: brown sugar, ketchup, liquid smoke, Worcestershire, hot pepper sauce, a few other yummy ingredients and almost one cup of whiskey. The ribs won't know what hit them.

4 Servings - 45 min - allrecipes.com

Creamy Ham and Potatoes

'Serve this stick-to-your-ribs dish with a green salad and dessert for a complete meal,' suggests Peggy Key of Grant, Alabama. The creamy mixture of hearty ham and tender potatoes is brimming with homemade flavor.

4 Servings - 8 hr 20 min - allrecipes.com

Gravy For Biscuits and Gravy

'We enjoy these flaky biscuits covered with creamy gravy not only for breakfast, but sometimes for dinner,' reports Darlene Markel of Sublimity, Oregon. Priced at only 27 cents per serving, 'It's hard to find a more stick-to-the-ribs meal and at such a low cost,' she notes.

4 Servings - 30 min - allrecipes.com

Drop Biscuits and Gravy

4 Servings - 30 min - allrecipes.com

Pot Roast with Caramelized Onions and Roasted Carrots

This Pot Roast with Caramelized Onions and Roasted Carrots recipe contains short ribs, canola oil, extra-virgin olive oil, carrots, canola oil and more.

6 Servings - epicurious.com