Recipes for Korean BBQ Short Ribs (Kalbi) with grocery lists and nutritional information | Page 16

Grilled Pork & Papaya Tacos

This Grilled Pork & Papaya Tacos recipe contains flour tortillas, boneless country-style pork ribs, papayas, ground cumin, cracked black pepper and more.

6 Servings - 4 hr - kraftrecipes.com

Who Loves Ya Baby-Back?

This Who Loves Ya Baby-Back? recipe contains light brown sugar, white wine, pork baby back ribs, honey, worcestershire sauce and more.

2 Servings - 4 hr 35 min - foodnetwork.com

Broccoli Cheese and Potato Soup

This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder. I love to serve it with homemade rolls or bread and a salad. I make it with skim milk to cut back on calories but feel free to substitute whole milk or half-and-half for a creamier soup. If I'm really short on time, I just throw in a can of diced, already cooked potatoes towards the end of the cooking time until they are heated through. If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water. Mmmmmm....

8 Servings - 30 min - food.com

Slow-Cooked Barbecue Pork Sandwiches

It's magic! You put the meat and sauce in the pot, and hours later come back to enjoy the ready-to-eat sandwich filling.

6 Servings - 10 hr - pillsbury.com

Chicken Noodle Soup

This Chicken Noodle Soup recipe contains chicken, wide egg noodles, extra-virgin olive oil, cooked chicken, garlic and more.

4 Servings - 2 hr - foodnetwork.com

Perfect Roast Chicken

This Perfect Roast Chicken recipe contains chicken, olive oil, unsalted butter, dry white wine, onions and more.

4 Servings - 1 hr 20 min - foodnetwork.com

Italian Chicken and Dumplings

This Italian Chicken and Dumplings recipe contains chicken tenderloins, extra-virgin olive oil, butter, basil leaves, chicken stock and more.

6 Servings - 40 min - foodnetwork.com

Buffalo Turkey Chili

This Buffalo Turkey Chili recipe contains ground chicken, blue cheese, extra virgin olive oil, tomato sauce, tortilla chips and more.

6 Servings - rachaelray.com

Asparagus Risotto

It's Italian! From its creamy texture and slow cooking to its flavors of garlic, pine nuts and Parmesan, this side dish is a keeper.

5 Servings - 45 min - bettycrocker.com

Jambalaya

This Jambalaya recipe contains white rice, chicken, shrimp, extra-virgin olive oil, butter and more.

4 Servings - 30 min - foodnetwork.com

Mushroom and Pea Risotto

This Mushroom and Pea Risotto recipe contains arborio rice, unsalted butter, chicken broth, grated parmesan, olive oil and more.

6 Servings - 1 hr - foodnetwork.com

Crock Pot Curry Split Pea Soup

This is a traditional, very hearty and filling split pea soup with the zipped up flavor of curry powder.

6 Servings - 10 hr 20 min - food.com

Teriyaki Salmon Supper

If you've always wanted to try fish at home, this easy salmon recipe is for you! Salmon fillets are now easy to find and with A.1. STEAKHOUSE Marinade for Seafood, there's little mystery to the prep of this delicious dish. Served with vegetable-studded rice, you have a complete meal in minutes!

4 Servings - 53 min - kraftrecipes.com

Goat Cheese, Lentil and Brown Rice Rolls

This Goat Cheese, Lentil and Brown Rice Rolls recipe contains goat cheese, green lentils, marinara, extra-virgin olive oil, brown rice and more.

6 Servings - 1 hr - foodnetwork.com

Chicken and Dumplings

My mom made a similar recipe for this comforting dish, and I still remember the wonderful aroma of chicken and dumplings cooking throughout the house. She didn't make it often, but when she did, what a treat. I especially loved the light, tender dumplings, which is still my most favorite part of this dish. (In a pinch, Bisquick dumplings are also very good). For those of you, like my good friend Cindy, who like a more Southern style of dumpling (heavier, chewier), the recipe is at the bottom. This recipe is from Steph's Country Kitchen Goodness. This is my favorite website for recipes.

6 Servings - 3 hr - food.com