This fruit-topped, low-cal recipe is a ray of sunshine on a day when you could be eating a bland, ordinary salad. Guaranteed to make your day taste a little brighter.
An easy version of a south-of-the-border classic “chilaquiles”—this dish uses leftover tortilla chips layered with chicken, Pace® Picante, corn, olives and cheese.
This Chicken and Green Bean Casserole recipe contains stove top stuffing mix for chicken, philadelphia cream cheese, boneless skinless chicken breast halves, flour, fat-free reduced-sodium chicken broth and more.
This Spanish Chicken & Rice Bake recipe contains long-grain white rice, boneless chicken breast halves, can cream of chicken soup, shredded cheddar cheese, whole kernel corn and more.
This Apple-Walnut Chicken Bake recipe contains planters walnut pieces, stove top stuffing mix for chicken, boneless skinless chicken breast halves, raisins, kraft shredded cheddar cheese and more.
This Stuffed Chicken Breasts Primavera recipe contains boneless skinless chicken breast halves, stove top stuffing mix for chicken, kraft shredded cheddar cheese, kraft zesty italian dressing, red pepper and more.
This Chicken Brown Rice Primavera recipe contains instant brown rice, boneless skinless chicken breasts, chicken broth, kraft grated parmesan cheese, oil and more.
Warm the tortillas on the grill with the chicken, then roll tangy BBQ chicken in with melty cheese and crisp lettuce. This simplified take on Tex-Mex will be a new standby.
