Recipes for Lemon Parsley Potatoes with grocery lists and nutritional information | Page 70

Make-Ahead Mashed Potatoes

You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first. Originally submitted to ThanksgivingRecipe.com.

12 Servings - allrecipes.com

Sour Cream Cheesy Potatoes

Using ready-made hash browns makes it quick and easy to put a flavorful, cheesy potato side dish on the table. Sour cream makes it extra tender.

1 Servings - 1 hr - allrecipes.com

Enchilada Sauce and Baked Enchilada Fingerling Potatoes

Homemade Enchilada Sauce and Baked Fingerling Potatoes. Easy, homemade, spicy, sweet enchilada sauce with chili powder, maple syrup and spices.

1 Servings - 1 hr - thevegan8.com

Meyer Lemon and Dried Blueberry Scones

This Meyer Lemon and Dried Blueberry Scones recipe contains self-rising flour, blueberries, unsalted butter, meyer lemon, sugar and more.

12 Servings - 45 min - epicurious.com

Creamy Make Ahead Mashed Potatoes

This Creamy Make Ahead Mashed Potatoes recipe contains potatoes, butter, cream cheese, bacon strips, shredded cheddar cheese and more.

10 Servings - 1 hr 5 min - tasteofhome.com

Smashed Potatoes with Goat Cheese and Chives

Get the same creaminess?

12 Servings - myrecipes.com

Blueberry Muffins with Lemon-Cream Cheese Glaze

Blueberry Muffins with Lemon-Cream Cheese Glaze aren't your ordinary blueberry muffins! The tart-and-sugary glaze turns plain blueberry muffins into extraordinary blueberry muffins.

18 Servings - 40 min - myrecipes.com

Winter Fruit Salad with Lemon Poppyseed Dressing

Wonderful salad for the holiday seasons. Great to serve for dinner at home or to take to a family gathering during the holidays.

12 Servings - 25 min - allrecipes.com

Layer-After-Layer Lemon Pie

This Layer-After-Layer Lemon Pie recipe contains honey maid graham pie crust, milk, cool whip whipped topping, philadelphia cream cheese, jell-o lemon flavor instant pudding and more.

10 Servings - 4 hr 20 min - kraftrecipes.com

photo Pommes Anna (Potatoes Anna) Recipe | Say Mmm

Trust the French to come up with a potato cake that is alluringly crisp on the outside and meltingly tender on the inside. Called Pommes Anna, this dish was created during Napoleon III's era and named after one of the lovely women at court. Traditionally made with enough butter to float the Normandie, we've made it with much less, which nonetheless produces a dish so rich and delicious, there's never a crumb left. Slice the potatoes by hand, by mandoline, or in a food processor.

8 Servings - myrecipes.com

Tabbouleh Recipe

Fresh and easy tabbouleh parsley and bulgur wheat salad, with fresh parsley, mint, bulgur soaked in stock, tomatoes, olive oil and lemon juice.

6 Servings - simplyrecipes.com

Skirt Steak w/ Chimichurri

This Skirt Steak w/ Chimichurri recipe contains extra-virgin olive oil, flat leaf parsley, garlic cloves, lemon, red pepper flakes and more.

5 Servings - tastefoodblog.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com