Muffin pan cups hold the crumb crust and cheese filling for these mini no-bake treats. Made with a cheesecake mix, they're ready to chill in just minutes.
It is very safe to say that I am addicted to making fruit cups. We eat them every morning for breakfast, and I am constantly trying new combinations of fruit. This is my latest- my favorite so far.
Party Cups! Orange Bowl Fruit Dip.If you are going to use oranges in your fruit dip, may as well save some dish time and use your orange for a dipping bowl! This is the perfect size for little kids...