Layers of chocolate and vanilla ice cream and raspberry sorbet divided by cookie crumbs and topped with Cool Whip and coconut. It's a showstopper with 15 minutes of prep.
This Argentina's Favorite Cookies recipe contains kraft caramels, flour, planters slivered almonds, superfine sugar, baker's angel flake coconut and more.
Kids will love these edible fuzzy green bugs! Two crawling rows of cupcakes coated with tinted coconut are decorated to resemble whimsical caterpillars.