Recipes for Party Cheese Bread with grocery lists and nutritional information | Page 227

Spicy Buffalo Chicken Burger

Spicy Chicken Buffalo Chicken Burger recipe is the fusion of hot buffalo wings and a burger. It is truly the best of both worlds. A chicken burger with enough kick to make your taste buds stand at attention. It is served on a soft pretzel roll with bleu cheese, it is a fav and you are going to love it too.

2 Servings - theslowroasteditalian.com

Fully Loaded Cheesy Taco Fries

Perfectly crisp french fries topped with your favorite taco fixin's. Fully Loaded Cheesy Taco Fries are piled high fabulously flavorful seasoned beef, ooey gooey cheese and a lettuce and tomatoes. It doesn't get more kid friendly that that! Ready in just 35 minutes this simple recipe is sure to be a repeat on your menu planner.

4 Servings - 35 min - theslowroasteditalian.com

Peanut Butter Chocolate Dessert

This Peanut Butter Chocolate Dessert recipe contains chocolate cream-filled chocolate sandwich cookies, confectioners' sugar, frozen whipped topping, cream cheese, peanut butter and more.

12 Servings - 20 min - tasteofhome.com

Crockpot Roasted Chicken

This Crockpot Roasted Chicken recipe contains grated cheese, sour cream, chicken, cream of chicken soup, cream of mushroom soup and more.

goodcheapeats.com

Chicken Bacon Pasta

This Chicken Bacon Pasta recipe contains bacon, penne pasta, heavy cream, chicken breast, cream cheese and more.

plainchicken.com

Pumpkin Cheesecake with Honeyed Walnuts

This Pumpkin Cheesecake with Honeyed Walnuts recipe contains cream cheese, light brown sugar, walnut halves, walnut halves, light brown sugar and more.

1 Servings - kitchendaily.com

Chorizo Pulled Pork with Corn Slaw

With warm weather comes an increase in barbecue consumption, though if I'm being honest, I'm even more of a fan of Mexican chorizo than I am of pulled pork. But why choose between the two? Instead, bring them together by braising pork shoulder with chorizo spices, then shredding it like pulled pork. The crowning glory: a coleslaw made with corn, mayo, and cotija cheese, just like elote, the Mexican street corn.

8 Servings - 1 hr - seriouseats.com

Pizza Margherita

Here is the archetype of a thin-crust pizza pie, a pizza margherita adorned simply in the colors of the Italian flag: green from basil, white from mozzarella, red from tomato sauce This pizza is adapted from the recipe used by the staff at Roberta’s restaurant in Brooklyn, who make their tomato sauce simply by whizzing together canned tomatoes, a drizzle of olive oil and a pinch of salt The ingredients offer in their proportions what appears to be a kind of austerity — not even 3 ounces of cheese

2 Servings - cooking.nytimes.com

New-Look Scalloped Potatoes and Ham

This classic comfort dish got a smart makeover, but the taste has stayed firmly in the delicious past. Our foolproof technique ensures less prep time and a creamy result.

16 Servings - 1 hr - kraftrecipes.com

Watermelon Pops

You'll start summer with a splash with these adorable pops. Jell-O Gelatin pairs with a cool, creamy center for delish on a stick.

16 Servings - 4 hr 35 min - kraftrecipes.com

Pizza Roll Up Burritos

This Pizza Roll Up Burritos recipe contains whole wheat tortillas, ground turkey, mozzerella, pepperoni, can pizza sauce and more.

10 Servings - debbidoesdinnerhealthy.blogspot.com

Margarita Cupcakes

A replica of the delicious Crumbs Margarita Cupcake

blogs.babble.com

Blueberry Bagels

Homemade blueberry bagels make for a perfect breakfast.

45 min - browneyedbaker.com

Ranch House Crock Pot Pork Chops with Parmesan Mashed Potatoes

This is one of those recipes where I will tell you, Don't judge the book by it's cover. This is a very misleading dish because appearance wise it doesn't look

picky-palate.com

Grill Friendly Three Herb Focacia

Welcome to Something Edible. I'm Beau; your host for much of the stuff you'll read here. I really like playing with food. In the same way that the family dinner table serves as an anchor for daily events, I think many topics seem to make for better discussion via the gastronomic experience.

somethingedible.com